OUR FAMILY-OPERATED COMPANY
The choice to dedicate ourselves to this activity grew out of love for our land and our traditions. We run our farm of about 18 hectares by adopting the organic farming method and is focused on the cultivation of the olive tree, trying to preserve a centuries-old autochthonous variety of the Cingoli area: the Mignola. Our Agriturismo was born in 1998, with the restructuring and restoration of this farmhouse dating back to the first half of the 1600s.
Originally a small convent, it was then passed into the hands of the Castiglioni family, relatives of Pope Pius VIII. Finally bought by our family, we recovered it from abandonment with a lot of passion, becoming our present and we hope our future.
“In 1996 we started to recover the farmhouse where our Agriturismo is today. Our business began in August 1998: we started almost as a joke and slowly catering has become our main activity, not forgetting the stay and overnight stay for guests.”